8th Wonder Blackened Blue Cheese Burger

August 20, 2018

It's cookout season! Who doesn't love a great burger? Our friend Mike shared this recipe with us many years ago. We thought it was an innovative and delicious way to snazz up a burger before it even made it to the bun! Your friends and family are sure to enjoy it.

PS. Have a great recipe? Share it! If we publish it, you will receive a FREE tin of 8th Wonder Spice Blend as our thank you!


  • 1 lb. Ground Sirloin

  • 4 oz. Blue Cheese crumbles

  • 1 T. 8th Wonder Spice Blend

  • Hamburger buns

  • Toppings of your choice



  1.  In a large bowl, combine about a pound of ground sirloin with 4 ounces of blue cheese crumbles.

  2.  Blend the mixture so the crumbles are evenly distributed but not mashed.

  3.  Form 4-6 hamburgers with the mixture and place them on a plate.

  4.  Season the burgers with a generous amount of 8th Wonder Spice Blend.

  5.  Cook the burgers on a very hot grill, blackening the outside and searing in the blue cheese.

  6.  Meanwhile, toast hamburger buns on grill for about 1 minute, then remove.

  7.  Remove the burgers from the grill before the cheese oozes out.

  8.  Dress your 8th Wonder Blackened Blue Cheese Burger any way you want but, we like a little hot sauce mayo.


Need to restock your spice cabinet? 8th Wonder Spice Blend is a delicious all-natural, all-in-one seasoning that can be added to countless dishes. Shop with us! 

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